J&J SEAFOOD FRESH
本地江鱼仔(大白江)/IKAN BILIS
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Anchovy Meat - Split Ikan Bilis 白北江
Country of Origin: Malaysia - Romping
Weight: 500g, 1kg
Size: M
Direction: Rinse and soak in a small bowl of water until soften, about 15 minutes Storage: Keep refrigerated for freshness & longer shelves life Best use for making fish stocks, deep fried or ingredients for sambal chili for excellent savory flavor
( Others /其他种类 )
Wild Caught Seafood
Wild-caught Seafood have fewer calories and none of the pesticides or antibiotics found in farmed-fish because their natural habitats have not been exposed to them. They are also richer in omega-3 fatty acids and vitamin D, which supports a healthy immune system and your body’s inflammatory response. In addition, wild-caught fish are also higher in essential minerals such as potassium, zinc, and iron.